Sorry I haven't updated this in a few months. I was busy with moving and working. Going to be moving again, this time to New York to live and work on a homestead. I'm sure I'll have plenty more recipes to share soon! I'm also veganish these days so no more recipes with meat and very few with other animal products. However, my host family will be cooking for me most nights, sometimes utilizing milk from the goats and cows and eggs from the chickens. I've been trying not to cook this week so I won't have to take any leftovers on my road trip but was suffering from low energy levels and decided to make this super healthy dish. It's delicious and simple!
